Sole
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Restaurant La Goulue Menu
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Fondant Au Chocolat
................................$Mauvaise Soupe de Poisson
................................$Tartare de Saumon
................................$Foie Gras Maison
................................$Camembert Rôti
................................$Noix de Saint Jacques
................................$Chipirons À la Plancha
................................$Noix de St Jacques
................................$St Marcellin
................................$Risotto Gambas
................................$Gâteau
................................$Lenguado
................................$Bonne Brioche Perdue
................................$Café Gourmand
................................$Fromage de Chèvre
................................$Turbotin A la Crème Piquillos
................................$Assortiment de Poissons
................................$Poire Rôtie Au Beurre Glace Vanille Émulsion de Lait Et Chocolat
................................$Cassolette de Chipirons Et Piquillos
................................$After exploring the menu at La Goulue, it is easy to see why this restaurant attracts seafood lovers and fans of classic French cuisine. The selection offers a balanced mix of fresh fish, refined starters, and comforting specialties. Standout dishes include the Noix de Saint Jacques, Chipirons à la Plancha, Risotto Gambas, and the flavorful Cassolette de Chipirons et Piquillos. Seafood takes center stage throughout the menu, with options such as Sole, Lenguado, Turbotin à la Crème Piquillos, and the generous Assortiment de Poissons showcasing the kitchen’s focus on quality ingredients and coastal flavors. Meanwhile, starters like Foie Gras Maison, Tartare de Saumon, Camembert Rôti, and Fromage de Chèvre add variety and depth to the dining experience.
In addition, the dessert selection provides a memorable finish to the meal. The Fondant au Chocolat remains a classic favorite, while the Bonne Brioche Perdue and the Poire Rôtie au Beurre Glace Vanille Émulsion de Lait et Chocolat bring a creative touch. Guests looking for a sweet sampler can also enjoy the Café Gourmand or a slice of Gâteau. Overall, the menu feels well-rounded, combining traditional French tastes with fresh seafood specialties. As a reviewer, I found the variety impressive, the dishes appealing, and the overall menu perfectly suited for a relaxed and satisfying meal in Biarritz.